Signed in as:
filler@godaddy.com
B|MAG Private Choice
Peggy Porschen
London, United Kingdom - Culinary atelier is an open invitation to a realm of pink perfection. The artistry of exquisite confections intertwines here with a whimsical, instantly recognizable identity, casting a charming spell on all admirers.
Laduree
Journey into French culinary elegance with this Parisian icon since 1862. Laduree's fame rests primarily on its delicate and colorful macarons—almond meringues celebrated globally. The sophisticated tea salons offer a refined backdrop for pastries and teas.
Pierre Herme
Named the "Picasso of Pastry," Pierre Herme redefines sweet artistry and French gastronomy. The revered establishment is known for its intricate macarons and exquisite flavor combinations that consistently transcend expectations in a chic boutique ambiance.
Fauchon
Dating back to 1886, Fauchon epitomizes gastronomic excellence and the art of French living. At the core of their offerings are meticulously crafted eclairs, pastries and artisanal chocolates, all presented in elegant, colorful boutiques.
Angelina
Step into the Belle Epoque charm of this 1903 Parisian tearoom. Angelina is a culinary haven famous for its signature rich hot chocolate, "L'Africain" and the decadent, iconic Mont Blanc pastry, blending tradition with opulence.
Lenotre
Rooted in passion and precision since 1957, Lenotre stands as an esteemed French patisserie. Founded by Gaston Lenotre, this renowned establishment sets the standard for elegance and innovation in high-end pastry craftsmanship and elaborate celebration cakes.
La Maison du Chocolat
Since 1977, this illustrious French house has enchanted taste buds, driven by a relentless pursuit of chocolate perfection. Delight in their iconic ganaches, pralines and truffles, each piece a testament to meticulous sourcing and artistry.
Sprungli
Sprungli
Zurich, Switzerland's premier chocolatier since 1836. Sprungli symbolizes quality, famous for its delicate and internationally acclaimed macaron, the Luxemburgerli. The brand's signature yellow packaging marks a dedication to Swiss excellence.
Neuhaus
Sprungli
Revered as the inventor of the praline, this prestigious Belgian chocolatier holds a distinguished legacy dating back to 1857. Neuhaus is known for its high-quality ingredients and the iconic Ballotin gift boxes.
Demel
Located in the heart of Vienna, this historic establishment dates back to 1786. Stepping inside is like entering a time capsule of imperial splendor, famous for its exquisite tortes, pastries and the iconic Sachertorte.
TO'AK
This brand redefines fine chocolate by focusing on the purity of cacao from Ecuador. TO'AK emphasizes meticulous sourcing and agroforestry, offering a highly curated experience through limited editions where the harvest year is crucial.
Pierre Marcolini
Established in Brussels, Pierre Marcolini is synonymous with artisanal chocolate mastery. Known for sourcing the world's finest cocoa beans, his creations transcend the ordinary, offering a symphony of textures in every velvety ganache and delicate praline.
Teuscher
Zurich, Switzerland has housed this artisanal chocolatier since 1932. Teuscher is a global symbol of refinement, famous for its uncompromising quality and the iconic Champagne Truffles, maintaining a timeless tradition of excellence.
Postcards
Forget the fleeting "likes". Send a digital postcard, the social butterfly's carrier pigeon! A delightful reminder you haven't vanished down the social media vortex, entirely.
CHAMPAGNE HOUSES
Known for their rich heritage and commitment to excellence, prestigious houses offer a unique opportunity to savor some of the finest bubbly in the world. Experience guided tastings, exclusive tours and expert insights into the art of champagne production, all while surrounded by stunning vineyards and picturesque landscapes.